This week’s recipe is ooey gooey & full of chocolate! Not to mention it only takes about 2 minutes to make! This Brownie in a Mug recipe is perfect for a single serving without having to make the entire pan of brownies. With just a few ingredients, a microwave, and a heat proof mug – you will have the best and quickest dessert you can get!
Our Brownie in a Mug recipe is also featured in our new My Pan Party™ Logo Mug. My Pan Party™ is a home party addition to our business that will be launching by the end of the month! For more information on becoming a Consultant, please visit http://www.mypanparty.com/.
1/4 cup all-purpose flour
1/4 cup packed brown sugar
2 Tbsp unsweetened cocoa powder
2 Tbsp canola or other mild vegetable oil
2 Tbsp milk, coffee or water
2 Tbsp chopped dark chocolate, chopped pecans, or your favorite chocolate (optional)
In a heatproof mug, stir together the dry ingredients until no lumps remain. Next, stir in the oil and milk until you have a thick paste. Finally, stir in the chopped chocolate if you’re using them.
Microwave on high for about a minute, checking it after 30 seconds (microwaves vary) – it will be done when it’s springy on top but still a bit gooey – like the very best brownie. Eat warm and enjoy!